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Found 5 recipes
I had a bit of leftover creamy parmesan polenta and I thought it might be tasty with a poached egg on top. I formed the polenta into a patty and cooked it in[...]
Source: fortheloveofcooking.net2 gallons water 2 live lobsters (1 to 1 1/4 pounds each) 6 tablespoons unsalted butter 1/3 cup cognac 1/2 cup shallot , chopped 3 tablespoons shallots ,[...]
Source: food.com