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Found 4 recipes
2 lbs summer squash, unpeeled (zucchini, yellow or crookneck squash, pattypan, etc.) 1 tablespoon kosher salt , plus more for sprinkling (I used French grey[...]
Source: food.com6 thick-walled poblano chiles 1/2 lb. (230 grams) cheese of your choice, cut into 6 wedges 1/2 cup (50 grams) all purpose flour 2 lbs. (900 grams) fresh[...]
Source: cookeatshare.com