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Found 2 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 3/4 pound very fresh boneless, skinless halibut or sea bass, cut into 1/4-in. to 1/2-in.[...]
Source: myrecipes.com![Baked Halibut With Tomato, Capers, And Olive[...]](/cache/e0/e0f881a7006d55695812311f8fe00587.jpg)
1/2 c. fresh lemon juice 2 tsp Dijon mustard 3/4 c. extra-virgin extra virgin olive oil 1 c. cherry tomatoes quartered 2/3 c. Kalamata olives pitted, halved [...]
Source: cookeatshare.com
