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Found 3 recipes
American breakfasts are predominantly sweet: yogurts with fruit sauces and overnight oats with more fruit sauces and lattes with caramel syrup and whipped[...]
Source: smittenkitchen.com1 cup cornmeal (stone ground if you can find it, regular old Quaker if you can't) 1 cup all-purpose flour 1/4 cup sugar 4 teaspoons baking powder 3/4 teaspoon[...]
Source: food.com1 cup cornmeal (stone ground if you can find it, regular old Quaker if you can't) 1 cup all-purpose flour 1/4 cup sugar 4 teaspoons baking powder 3/4 teaspoon[...]
Source: food.com