Butterscotch with eggs

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... I'm honestly not sure where to start with my review of[...]

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... This is a lovely dessert. It's easy, delicious and[...]

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... The day started well and it ended well. There were,[...]

From the kitchen of One Perfect Bite... I'm honestly not sure where to start with my review of today's recipe. I saw it in Taste of Home magazine several[...]

From the kitchen of One Perfect Bite... This is a lovely dessert. It's easy, delicious and different enough to be interesting. While the cakes are patterned[...]

From the kitchen of One Perfect Bite... The day started well and it ended well. There were, however, some very low points between sunrise and sunset. I'll[...]

I love two things most of all about chess pie — that sweet, buttery baked custard pie well-known across the South but whose reach can be tasted in everything[...]

1/2 cup butter 1 1/4 cups brown sugar * 1 teaspoon vanilla extract 2 large eggs 1 cup flour, all-purpose 3/4 cup chocolate chips (semi-sweet) * 3/4 cup white[...]

2 1/2 cups all-purpose flour 3/4 teaspoon baking soda 1/2 teaspoon salt 1 cup butter , room temperature 1 cup light brown sugar , firmly packed 2 large eggs 1[...]

1 cup crushed arnotts milk arrowroot cookie 1/4 cup crushed toasted walnuts 1/2 cup butter (melted) 1 For the cheesecake crust, mix Arnotts milk cookies,[...]

2 1/2 cups all-purpose flour 3/4 teaspoon baking soda 1/2 teaspoon salt 1 cup butter , room temperature 1 cup light brown sugar , firmly packed 2 large eggs 1[...]