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Butterscotch with dough

Found 10 recipes

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Butterscotch Almond and Oatmeal Cookies

3/4 cup all-purpose flour 3/4 cup whole wheat flour 1/2 teaspoon salt 1/2 teaspoon baking soda 3/4 cup butterscotch chips 1/2 cup butter , softened 1/2 cup[...]

Source: food.com
Butterscotch Berry Tart

1 cup Pillsbury BEST® All Purpose Flour 1/3 cup sugar 1/4 teaspoon salt 6 tablespoons Crisco® Butter Flavor All-Vegetable Shortening, chilled 1 large[...]

Source: food.com

Butterscotch Meringue Tart

3 ounces cold butter , cut into cubes 4 ounces flour 1 ounce sugar 2 ounces ground hazelnuts 2 -3 tablespoons ice water 1 egg yolk 1 For crust: Put butter,[...]

Source: food.com
Butterscotch Berry Tart

1 cup all-purpose flour 1/3 cup granulated sugar 1/4 teaspoon salt 6 tablespoons Crisco shortening , chilled 1 large egg 1 teaspoon vanilla extract 1/2[...]

Source: food.com
Butterscotch Cookies

2 tablespoons butter , softened 2 tablespoons shortening 1 cup packed brown sugar 1 egg 1 teaspoon vanilla extract 1 1/2 cups all purpose flour 3/4 teaspoon[...]

Source: food.com
Butterscotch Almond and Oatmeal Cookies

3/4 cup all-purpose flour 3/4 cup whole wheat flour 1/2 teaspoon salt 1/2 teaspoon baking soda 3/4 cup butterscotch chips 1/2 cup butter , softened 1/2 cup[...]

Source: food.com
Butterscotch Berry Tart

1 cup all-purpose flour 1/3 cup granulated sugar 1/4 teaspoon salt 6 tablespoons Crisco shortening , chilled 1 large egg 1 teaspoon vanilla extract 1/2[...]

Source: food.com
Butterscotch Cookies

2 tablespoons butter , softened 2 tablespoons shortening 1 cup packed brown sugar 1 egg 1 teaspoon vanilla extract 1 1/2 cups all purpose flour 3/4 teaspoon[...]

Source: food.com
Butterscotch Berry Tart

1 cup Pillsbury BEST® All Purpose Flour 1/3 cup sugar 1/4 teaspoon salt 6 tablespoons Crisco® Butter Flavor All-Vegetable Shortening, chilled 1 large[...]

Source: food.com
Butterscotch Meringue Tart

3 ounces cold butter , cut into cubes 4 ounces flour 1 ounce sugar 2 ounces ground hazelnuts 2 -3 tablespoons ice water 1 egg yolk 1 For crust: Put butter,[...]

Source: food.com

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