Chocolate Cake with espresso

Not much to say here other than this is a wonderfully moist chocolate cake with layers of rich ganache and topped with frosting. I am eating the last piece[...]

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 cups all-purpose flour 2 cups sugar 3/4 cup unsweetened cocoa powder (not Dutch-process) 2[...]

2 2/3 cups cake flour 1 1/2 teaspoons baking soda 1/2 teaspoon salt 2/3 cup unsweetened cocoa powder 1 teaspoon instant espresso powder 2/3 cup boiling water[...]

1 cup plain flour 1 cup self-raising flour 1/2 cup dark cocoa 1/2 teaspoon bicarbonate of soda 2 1/2 cups sugar 250 g dark chocolate , chopped 250 g butter[...]

200 g butter 200 g good quality dark cooking chocolate 1/4 cup cocoa powder , sifted 2 tablespoons espresso powder or 2 tablespoons instant coffee 1/4 cup[...]

1 cup silken tofu pureed * 1 cup maple syrup 3/4 cup espresso, brewed or strong coffee * 2 tablespoons rum 1 teaspoon vanilla extract 1/4 cup water ice cold 1[...]

2 1/2 cups all-purpose flour 1 cup unsweetened Dutch-process cocoa 2 teaspoons baking powder 1/2 teaspoon salt 4 large eggs 1 1/2 cups sugar 1/3 cup[...]

1 cup plain flour 1 cup self-raising flour 1/2 cup dark cocoa 1/2 teaspoon bicarbonate of soda 2 1/2 cups sugar 250 g dark chocolate , chopped 250 g butter[...]

200 g butter 200 g good quality dark cooking chocolate 1/4 cup cocoa powder , sifted 2 tablespoons espresso powder or 2 tablespoons instant coffee 1/4 cup[...]

2 2/3 cups cake flour 1 1/2 teaspoons baking soda 1/2 teaspoon salt 2/3 cup unsweetened cocoa powder 1 teaspoon instant espresso powder 2/3 cup boiling water[...]