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Chocolate Cake with crumbs

Found 9 recipes

TYPE OF RECIPE

DIFFICULTY LEVEL

Chocolate Cake Pops

My son Lucas bringing these cake pops to school today as they are celebrating children's day while another son Desmond is bringing chocolate muffin instead.[...]

Source: nasilemaklover.blogspot.com
Chocolate Cake with Chocolate Mascarpone[...]

Simple baking is something that I like, no need for special equipment or technique, all you need is your time and a bit of attention ^^. As I always have[...]

Source: dailydelicious.blogspot.com

Chocolate Cake with Fluffy Frosting

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1/4 cup Dutch process cocoa 1/3 cup boiling water 1 1/2 ounces bittersweet chocolate, finely[...]

Source: myrecipes.com
Chocolate Cake with Marshmallow Frosting

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 cups all-purpose flour 2 cups sugar 3/4 cup unsweetened cocoa powder (not Dutch-process) 2[...]

Source: myrecipes.com
Chocolate Cake With Milk Chocolate-Peanut[...]

nonstick vegetable cooking spray 3 cups all-purpose flour 2 cups sugar 2/3 cup sifted natural unsweetened cocoa powder (sifted, then measured) 2 teaspoons[...]

Source: food.com
Chocolate Mud Cake

200 g butter 200 g good quality dark cooking chocolate 1/4 cup cocoa powder , sifted 2 tablespoons espresso powder or 2 tablespoons instant coffee 1/4 cup[...]

Source: food.com
A Chocolate Cake That's Got It All Recipe

    Butter for coating pans 2 c. sugar 1 3/4 c. cake flour 2 Tbsp. cornstarch 1 tsp baking soda 3/4 tsp salt 2/3 c. unsweetened cocoa     (preferably Dutch[...]

Source: cookeatshare.com
Chocolate Cake With Milk Chocolate-Peanut[...]

nonstick vegetable cooking spray 3 cups all-purpose flour 2 cups sugar 2/3 cup sifted natural unsweetened cocoa powder (sifted, then measured) 2 teaspoons[...]

Source: food.com
Chocolate Mud Cake

200 g butter 200 g good quality dark cooking chocolate 1/4 cup cocoa powder , sifted 2 tablespoons espresso powder or 2 tablespoons instant coffee 1/4 cup[...]

Source: food.com

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