Biscuits without spinach buttermilk

3/4 lb sweet Italian sausage, casings removed 1 tablespoon butter 1/2 lb portabella mushroom , sliced 1/2 cup sweet onion , very finely-minced 1/2 cup[...]

2 cups old fashioned oats 2 cups whole wheat flour 1 cup unsalted butter , cold, cut into pieces 1/3 cup dark brown sugar , packed 1 3/4 teaspoons baking[...]

Comfort food is kind of a funny thing–I think the things we find the most comforting are usually the things we grew up eating that we don’t[...]

I usually get a LuLu's brekky sandwich from their shop on Friday mornings, but last week, I decided to change things up with this Sausage Biscuit with Tomato[...]

Sorry for the lack of posting last week! It was just a busy week. This past weekend, I ran the Nashville Rock & Roll Marathon, and I'll post a full race[...]

2 cups old-fashioned rolled oats 2 cups whole-wheat flour 2 sticks (1 cup) cold unsalted butter, cut into pieces 1/3 cup packed dark brown sugar 1 3/4[...]

1 lb sausage 3 cups whole milk 1/2 cup heavy cream 1/2 cup flour pepper salt 2 tablespoons ground sage 1 Fry sausage in large skillet. Crumble sausage as you[...]

2 cups all-purpose flour 4 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon cream of tartar 2 teaspoons sugar 1/2 cup shortening 2/3 cup 2% low-fat milk[...]

2 1/2 cups whole wheat flour 1/2 cup wheat germ 1/2 cup non-fat powdered milk 1/2 teaspoon salt 1/2 teaspoon garlic powder 1 teaspoon brown sugar 8[...]

2 cups natural bran 2 cups oatmeal 2 cups liver (or whatever) 1/4 cup cooking oil 1 Cover meat with water and boil gently five minutes (keep the water). 2[...]

3 cups all-purpose flour (preferably White Lily) 1 tablespoon baking powder 1 1/2 teaspoons baking powder (yes, in addition to the 1 tbsp above) 3/4 teaspoon[...]

combine dry ingredients: 2 c flour 1 T baking powder 2 t sugar 1/2 t cream of tartar 1/4 t salt cut in until it looks like coarse crumbs 1/2 c butter add all[...]

1 cup all-purpose flour 1/4 cup wheat germ 1/4 cup brewer's yeast 1 teaspoon salt 1 1/2 teaspoons canola oil 1/2 cup canned chicken stock, plus more for[...]

2 cups natural bran 2 cups oatmeal 2 cups liver (or whatever) 1/4 cup cooking oil 1 Cover meat with water and boil gently five minutes (keep the water). 2[...]

2 1/2 cups whole wheat flour 1/2 cup wheat germ 1/2 cup non-fat powdered milk 1/2 teaspoon salt 1/2 teaspoon garlic powder 1 teaspoon brown sugar 8[...]