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Found 10 recipes
1 (10 ounce) can chicken chunks, drained 1/4 cup shredded Cheddar cheese 5 drops hot pepper sauce (such as Tabasco®) 12 corn tortillas[...]
Source: allrecipes.com1 rotisserie-cooked chicken 2 (7 ounce) cans herdez salsa verde (or other brand) 1 (15 ounce) can black beans or 1 (15 ounce) can pinto beans 1 cup shredded[...]
Source: food.com1 lb chicken breast , diced 1 (14 ounce) can chicken broth 1 (15 ounce) can great northern beans , undrained 1 (4 ounce) can diced green chilies 1 teaspoon[...]
Source: food.com1/2 lb ground chicken 1/4 large white onion, diced 1/4 cup roasted red pepper, strips chopped (from a jar) 1 garlic clove , minced 1/4 medium green pepper ,[...]
Source: food.com1 rotisserie-cooked chicken 2 (7 ounce) cans herdez salsa verde (or other brand) 1 (15 ounce) can black beans or 1 (15 ounce) can pinto beans 1 cup shredded[...]
Source: food.com2 tablespoons olive oil 1/2 onion , chopped 1 (4 ounce) can diced green chilies 1 (3 7/8 ounce) can sliced olives, drained 2 chicken breast halves , cooked[...]
Source: food.com2 large fresh tomatoes , chopped 5 tablespoons chili powder 1/4 cup vegetable oil 1/2 teaspoon cumin 1/2 teaspoon ground oregano 1/2 teaspoon ground marjoram[...]
Source: food.com2 cups cooked chicken, diced 3 cups cheddar cheese , grated 1 onion , chopped 10 corn tortillas (enchilada size or extra large are easiest to use) 3 (10[...]
Source: food.com1 (8 1/4 ounce) jar mole (I use the brand "Rogelio Bueno", Autentico Mole Sauce) 1 -2 jalapeno (Seeded and Deveined) 10 -12 boneless skinless chicken thighs 1[...]
Source: food.comLayered enchiladas- a family favorite. Enchiladas New Mexican Style This easy make-and-bake gluten-free casserole recipe is perfect for a weeknight supper or a[...]
Source: glutenfreegoddess.blogspot.com