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Found 8 recipes
3 cups cooked chicken 1 (15 ounce) can Veg-All, well drained (diced, mixed vegetables) 1 (10 1/4 ounce) can cream of chicken soup, undiluted 1 cup chicken[...]
Source: food.com
1 (10 3/4 ounce) can condensed tomato soup 1 cup salsa or 1 cup picante sauce 1/2 cup milk 2 cups cooked chicken, cubed 8 corn tortillas 1 cup cheddar cheese[...]
Source: food.com
6 boneless skinless chicken breasts (or tenders) 3 eggs 1/4 cup milk Shake-and-Bake (Italian flavor) 1 Defrost chicken breast or tenders. 2 Mix eggs and milk[...]
Source: food.com
1 (10 3/4 ounce) can campbell's cream of celery soup 1 (10 3/4 ounce) can campbell's cream of potato soup 1 cup milk 1/4 teaspoon dried thyme leaves , crushed[...]
Source: food.com
1 (10 3/4 ounce) can condensed tomato soup 1 cup salsa or 1 cup picante sauce 1/2 cup milk 2 cups cooked chicken, cubed 8 corn tortillas 1 cup cheddar cheese[...]
Source: food.com
1 (10 3/4 ounce) can campbell's cream of celery soup 1 (10 3/4 ounce) can campbell's cream of potato soup 1 cup milk 1/4 teaspoon dried thyme leaves , crushed[...]
Source: food.com
3 cups cooked chicken 1 (15 ounce) can Veg-All, well drained (diced, mixed vegetables) 1 (10 1/4 ounce) can cream of chicken soup, undiluted 1 cup chicken[...]
Source: food.com
6 boneless skinless chicken breasts (or tenders) 3 eggs 1/4 cup milk Shake-and-Bake (Italian flavor) 1 Defrost chicken breast or tenders. 2 Mix eggs and milk[...]
Source: food.com
