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Found 4 recipes
4 (6 ounce) boneless skinless chicken breast halves 3/4 cup salsa 1/2 cup sliced green onion 1/4 cup grated parmesan cheese 1 Preheat oven to 350*F. 2 Place[...]
Source: food.com
Cinco de Mayo is just around the corner and I thought that it was the perfect time to dust off and update one of my favourite Mexican recipe, salsa verde.[...]
Source: closetcooking.com
1 1/2 lbs potatoes (about 4 medium) 2/3 cup diced bell pepper (green, red, or both) 2 whole green onions , thinly sliced 2 tablespoons margarine (you may use[...]
Source: food.com
4 large russet potatoes , uncooked 1/3 cup unsalted butter , melted 1 (10 ounce) jar salsa , chunky style (low-sodium preferred) 1/4 cup green onion , chopped[...]
Source: food.com
