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Salsa without juice

Found 11 recipes

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Salsa salvation: Ninfa's green sauce

#fullpost{display:inline;} When I was a small kid in Dallas, my parents and I often ate Mexican at Herrara’s , a charming hole in the wall where you had[...]

Source: homesicktexan.blogspot.com
Salsa Verde (Italian Green Sauce)

1 cup fresh parsley , leaves only 1/4 cup pine nuts 2 tablespoons capers 1 garlic clove 3 anchovy fillets red wine vinegar , to taste 1/2 cup extra virgin[...]

Source: food.com

Salsa Cod With White Beans

1 (16 ounce) thick & chunky salsa 2 (15 ounce) cans great northern beans , drained and rinsed 1 small green bell pepper , cut into strips 1 lb cod fish fillet[...]

Source: food.com
Salsa Verde Chicken Salad

1 tablespoon olive oil 2 chicken breasts 4 sprigs thyme 1 clove garlic , sliced 1 For the chicken, butterly the breasts open and flatten with a meat mallet or[...]

Source: food.com
Salsa De Aji Colorado

24 hot red peppers, seeded and cut into strips 1 cup wine vinegar 1 garlic clove , chopped 1 teaspoon salt 3/4 cup vegetable oil 1 In a large glass bowl add[...]

Source: food.com
Salsa Verde

2 ounces flat leaf parsley 1 ounce mint 1 ounce basil 4 small dill pickles 2 tablespoons green olives , chopped 1 tablespoon capers packed in salt , rinsed 3[...]

Source: food.com
Salsa Cruda And

3 x -(up to) 4 x Minced tomatoes 1 med White or possibly red onion, diced 2 x Cloves chopped garlic 1/4 c. Minced cilantro (aka 'chinese parsley') 2 x -(up[...]

Source: cookeatshare.com
Salsa Verde

2 ounces flat leaf parsley 1 ounce mint 1 ounce basil 4 small dill pickles 2 tablespoons green olives , chopped 1 tablespoon capers packed in salt , rinsed 3[...]

Source: food.com
Salsa De Aji Colorado

24 hot red peppers, seeded and cut into strips 1 cup wine vinegar 1 garlic clove , chopped 1 teaspoon salt 3/4 cup vegetable oil 1 In a large glass bowl add[...]

Source: food.com
Salsa Verde Chicken Salad

1 tablespoon olive oil 2 chicken breasts 4 sprigs thyme 1 clove garlic , sliced 1 For the chicken, butterly the breasts open and flatten with a meat mallet or[...]

Source: food.com
Salsa Verde (Italian Green Sauce)

1 cup fresh parsley , leaves only 1/4 cup pine nuts 2 tablespoons capers 1 garlic clove 3 anchovy fillets red wine vinegar , to taste 1/2 cup extra virgin[...]

Source: food.com

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