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Salsa without asparagus tortillas

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Salsa Verde Made With Green Tomatoes

10 garlic cloves 6 -10 green chilies (Heat of chili to your liking I used jalapeno and habanero) 1 vidalia onion, 12 ounces chopped 2 limes , zested then[...]

Source: food.com
Salsa Burgers - Clean Eating

1 lb ground beef , 95% lean 1/3 cup fresh pico de gallo or 1/3 cup salsa , drained well 1/4 teaspoon sea salt 1/4 teaspoon pepper 1 small avocado , peeled,[...]

Source: food.com

Salsa With  Zucchini With a Hint of Lime

8 cups peeled peeled and diced tomatoes olive oil 1 1/2 lbs zucchini (6 cups shredded) 1/2 teaspoon salt 4 cups diced sweet onions 3 yellow hot banana peppers[...]

Source: food.com
Salsa Bread Strips With Avocado Salsa

1 loaf french 9-grain bread, sliced in half 1/4 cup extra virgin olive oil 1 teaspoon ground cumin 1 teaspoon garlic powder 1 (16 ounce) jar mild salsa (or[...]

Source: food.com
Salsa Poblana

1 whole ripe medium-size tomato 2 canned tomatoes , from a can of peeled tomatoes with juice (drained) 3 whole mild poblano peppers 1 serrano chili 2 peeled[...]

Source: food.com
Salsa My Way

1/2 large onion (preferably Vidalia) 1 jalapeno pepper, seeded 1/2 limes, juice of or 2 tablespoons bottled lime juice 1/2 bunch cilantro , approx. 1 cup of[...]

Source: food.com
Salsa Ranchera

4 tomatoes (2 1/2-inch to 3-inch in diameter, the redder the better) 1/2 yellow onion (2 1/2-inch to 3-inch in diameter) 2 dried arbol chiles (3-inch long,[...]

Source: food.com
Salsa Brujas De La Cocina

1 1/2 cups red grape tomatoes 1 1/2 cups yellow grape tomatoes 1 large bell pepper , diced (read *Note) 1 medium white onion, unpeeled, cut in half 1/2 medium[...]

Source: food.com
Salsa II

6 Tomatoes 1 cup onion 6 -8 serrano chili peppers , seeded 2 tablespoons cilantro or 2 tablespoons Italian parsley , chopped 4 teaspoons salt 4 teaspoons[...]

Source: food.com
Salsa

8 large Tomatoes , peeled,seeded,chopped (6 cups) 8 large onions , peeled,chopped (4 - 5 cups) 8 large apples , peeled,chopped (4 - 5 cups) 3 green peppers or[...]

Source: food.com
Salsa Ranchera

4 Tomatoes (2 1/2-inch to 3-inch in diameter, the redder the better) 1/2 yellow onion (2 1/2-inch to 3-inch in diameter) 2 dried arbol chiles (3-inch long,[...]

Source: food.com
Salsa Borracho

4 large dried red chilies 1 large ancho chili 2 cups boiling water 2 large ripe Tomatoes 1/3 onion , finely chopped 1/4 cup gold tequila 4 garlic cloves ,[...]

Source: food.com
Salsa Guasacaca - Venezuelan Avocado Salsa

1 small ripe Tomato 1 large ripe Avocado 2 garlic cloves 1/4 cup olive oil 2 tablespoons vinegar 1 small fresh hot pepper, finely chopped with the seeds[...]

Source: food.com
Salsa Cruda

3 large firm Tomatoes , diced small 3 -6 serrano peppers, chilles seeded and ribbed finely minced 1/4 large onion , coarsely chopped 6 sprigs cilantro ,[...]

Source: food.com
Salsa Texas Style

6 large Tomatoes , ripe 1 medium yellow onion 6 large jalapenos or 6 large serrano peppers 4 medium garlic cloves 1/2 cup fresh cilantro , chopped 3 medium[...]

Source: food.com

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