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Salsa with stems

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Salsa Rosa - Michael Chiarello

12 large red bell peppers olive oil , for coating the peppers plus 2 tablespoons (or as needed) 4 serrano chilies 2 cloves garlic , thinly sliced 1 tablespoon[...]

Source: food.com
Salsa Rosa - Michael Chiarello

12 large red bell peppers olive oil , for coating the peppers plus 2 tablespoons (or as needed) 4 serrano chilies 2 cloves garlic , thinly sliced 1 tablespoon[...]

Source: food.com


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