Salsa without orange sauerkraut

romaine lettuce , torn into bite sized pieces 1 cup cooked black beans or 1 cup black-eyed peas (drain and rinse if using canned) 1 bell pepper , cut into[...]

4 cups macaroni 1 medium tomato , chopped 1 medium green pepper , chopped 1 small onion , chopped 1 tablespoon butter 1 tablespoon flour 3/4 cup milk 1/2 cup[...]

8 ounces cream cheese light or regular, softened 2 large avocados ripe, peeled, seeded and cut into chunks * 1 teaspoon seasoned salt 1 cup salsa 2 cups[...]

1 cup all-purpose flour 1/2 cup whole wheat flour 1/2 cup cornmeal 2 teaspoons baking powder 1/2 teaspoon salt fresh ground pepper 3 large eggs , lightly[...]

6 boneless skinless chicken breast halves 1 1/2 tablespoons butter 1 1/2 tablespoons vegetable oil 1 medium onion , chopped 1 clove garlic , minced 2 stalks[...]

2 -3 lbs pork loin roast 16 ounces salsa verde (We use 8 oz. cans of Herdez Salsa Verde from H-E-B, 1 can per pound of pork) 16 ounces water (Again, one can[...]

2 medium avocados , peeled 8 ounces cream cheese , softened 1 teaspoon seasoning salt sour cream salsa 1 1/2 cups cheddar cheese , Shredded 2 green onions ,[...]

2 tablespoons vegetable oil 2 jalapeno peppers, seeded and chopped 1 green bell pepper , cored seeded and chopped 1 onion , chopped 3 celery ribs , chopped 3[...]

16 ounces chunky salsa 12 ounces tri-color pasta 1 cup cheddar cheese (grated) 1 onion (chopped) 1 green pepper (chopped) 1/2 cup mayonnaise 1 Prepare pasta[...]

4 -6 chicken breasts (depending how many your serving for) 1/4-1/2 cup bottled low-fat Italian salad dressing (enough for sauting, I usually use approx 1/4 to[...]