Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 8 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 4 dried figs, stems removed, and quartered 1/2 cup boiling water 1/4 cup all-purpose flour 1[...]
Source: myrecipes.comTweet #pin-wrapper > a {background-image:none !important;} Coq au vin seems to be back in vogue. I've always loved this peasant treasure. As a matter of fact,[...]
Source: oneperfectbite.blogspot.com3 1/2 pounds chicken breast halves, thighs, and drumsticks 1 tablespoon all purpose flour 1 tablespoon extra-virgin olive oil 2 pounds shallots (about 11[...]
Source: epicurious.comCoq au vin seems to be back in vogue. I've always loved this peasant treasure. As a matter of fact, I have two versions of it in my permanent recipe file. My[...]
Source: oneperfectbite.blogspot.com1 pound tomatoes (3 to 4 medium), cut into wedges 1 large onion, cut into wedges, leaving root ends intact 1/2 cup drained brine-cured black olives, pitted if[...]
Source: epicurious.com4 ounces turkey bacon, slices cut crosswise into 1/4-inch-wide strips 3 1/2 lbs chicken breasts 1 lb shallot , thinly sliced 1 head garlic , cloves separated[...]
Source: food.com1 lb tomato , cut into wedges (3 to 4 medium) 1 large onion , cut into wedges, leaving root ends intact 1/2 cup drained brine-cured black olives, pitted if[...]
Source: food.com4 ounces turkey bacon, slices cut crosswise into 1/4-inch-wide strips 3 1/2 lbs chicken breasts 1 lb shallot , thinly sliced 1 head garlic , cloves separated[...]
Source: food.com