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Found 6 recipes
1 (9-ounce) package refrigerated linguine 1/4 cup plus 2 tablespoons (about 1 1/2 ounces) finely grated fresh Romano cheese, divided 2 tablespoons olive oil,[...]
Source: myrecipes.com1 lb sea scallops (about 12) 4 ounces bacon (or Pancetta) 5 ears corn 5 scallions 3 tablespoons chives , chopped salt and pepper, to taste 1 Make dressing by[...]
Source: food.com1 lb fresh sea scallop , dry (many are wet-packed and thus difficult to sear) 4 tablespoons butter 1 tablespoon all-purpose flour 1 cup whole milk sea salt or[...]
Source: food.com8 sea scallops , dry (can sub bay scallops if larger scallops are not available) 1 Rub scallops with cumin, salt and pepper. Can sit in refrigerator from 5[...]
Source: food.com1 lb sea scallops (about 12) 4 ounces bacon (or Pancetta) 5 ears corn 5 scallions 3 tablespoons chives , chopped salt and pepper, to taste 1 Make dressing by[...]
Source: food.com1 lb fresh sea scallop , dry (many are wet-packed and thus difficult to sear) 4 tablespoons butter 1 tablespoon all-purpose flour 1 cup whole milk sea salt or[...]
Source: food.com