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Scallops

Found 85 recipes

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Scallops in Saffron Sauce

12 sea scallops , prepared for cooking (removing muscle) 3 large carrots , peeled and cut into sticks 2 medium turnips , peeled and cut into sticks sea salt[...]

Source: food.com
Scallops Wrapped in Bacon in a Maple Cream Sauce

10 slices bacon 20 large sea scallops 1 cup whipping cream 2 tablespoons maple syrup 1 tablespoon Dijon mustard finely chopped fresh chives salt pepper 1[...]

Source: food.com

Scallops in Saffron Sauce

2/3 cup dry white wine 2/3 cup fish stock 1 pinch saffron 2 lbs shelled scallops , lge salt and pepper 3 tablespoons olive oil 1 small onion , finely chopped[...]

Source: food.com
Scallops W/ Caramelized Cauliflower &[...]

1/3 cup golden raisin 1/3 cup capers (with 1 Tbsp. of their liquid reserved) 6 tablespoons unsalted butter 1/4 cup water , plus 1 tablespoon water 1[...]

Source: food.com
Scallops With Oranges & Rosemary

4 oranges 1 tablespoon olive oil 2 sprigs fresh rosemary 1 1/2 lbs sea scallops 1 small red onion , thinly sliced 1 garlic clove , thinly sliced 1 1/2[...]

Source: food.com
Scallops, Mushroom and Spinach  Notta Pasta

1 tablespoon butter 5 shallots , minced small 2 garlic cloves , finely minced 12 ounces white mushrooms , sliced 1 lb scallops 2 tablespoons flour 1/2 cup[...]

Source: food.com
Scallops With Asparagus

1 lb medium asparagus 3 tablespoons olive oil 2 lbs large scallops, tough ligament removed from side of each if attached 1/2 teaspoon black pepper 3/4[...]

Source: food.com
Sea Scallops With Red Pepper Cream

2 tablespoons unsalted butter 2 1/2 lbs sea scallops salt & freshly ground black pepper 1 cup dry white wine 1/4 cup medium-dry sherry 1 cup heavy cream 1/2[...]

Source: food.com
Scallops Ceviche

3 1/2 lbs small bay scallops lime juice (fresh preferred) 3 tablespoons orange juice 1 teaspoon champagne vinegar 1/3 cup olive oil 1/8-1/4 teaspoon Tabasco[...]

Source: food.com
Scallops and Mussels with Mustard Vinaigrette

36 each bay scallops * 1 cup lemon juice or more if need 36 each mussels cleaned and de-bearded * 36 each asparagus * 1 each boston lettuce * 1 teaspoon[...]

Source: recipeland.com
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