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Found 4 recipes
16 st jacques scallops 180 ml double cream 2 tablespoons sherry wine 1 1/2 teaspoons lemon juice 1/2 teaspoon vegetable stock powder 1/2 teaspoon garlic[...]
Source: food.com1 tablespoon olive oil 2 medium garlic cloves finely chopped * 16 ounces tomatoes, canned salt-free 1/2 cup fish stock 1 tablespoon lemon juice 1 tablespoon[...]
Source: recipeland.com2/3 cup dry white wine 2/3 cup fish stock 1 pinch saffron 2 lbs shelled scallops , lge salt and pepper 3 tablespoons olive oil 1 small onion , finely chopped[...]
Source: food.com6 scallops 8 ounces spinach 3 slices prosciutto 1 shallot 1 1/2 teaspoons garlic 2 tablespoons chicken stock 1/2 cup balsamic vinegar 1 tablespoon honey 2[...]
Source: food.com