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Found 7 recipes
![Scallops with Hazelnuts and Browned Butter[...]](/cache/4c/4c5b7c205f94f44e754ef2a25638366d.jpg)
5 tablespoons unsalted butter 12 large sea scallops (about 1 pound) 1 1/2 teaspoons chopped fresh thyme, divided 1/3 cup chopped shallots 1/4 cup husked[...]
Source: epicurious.com
6 tablespoons unsalted butter 1/4 cup hazelnuts , skins removed and coarsely chopped 2 teaspoons white wine vinegar coarse salt and pepper 1 lb large scallop,[...]
Source: food.com
6 tablespoons butter 1/4 cup hazelnuts , skins removed 2 teaspoons white wine vinegar 1 pinch salt 1 pinch ground black pepper 1 Preheat a skillet over medium[...]
Source: food.com
9 scallops 2 tablespoons butter 10 hazelnuts , chopped 3 teaspoons canola oil 2 teaspoons moscatel vinegar 1 Toast off 30 grams hazelnuts to release their[...]
Source: food.com
6 tablespoons unsalted butter 1/4 cup hazelnuts , skins removed and coarsely chopped 2 teaspoons white wine vinegar coarse salt and pepper 1 lb large scallop,[...]
Source: food.com
6 tablespoons butter 1/4 cup hazelnuts , skins removed 2 teaspoons white wine vinegar 1 pinch salt 1 pinch ground black pepper 1 Preheat a skillet over medium[...]
Source: food.com
9 scallops 2 tablespoons butter 10 hazelnuts , chopped 3 teaspoons canola oil 2 teaspoons moscatel vinegar 1 Toast off 30 grams hazelnuts to release their[...]
Source: food.com
