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Scallops with butter

Found 8 recipes

DIFFICULTY LEVEL

SUBCATEGORIES

Bay Scallops with Garlic Parsley Butter Sauce

4 thick slices Italian bread, toasted 2 tablespoons butter 1 1/2 tablespoons olive oil 1 1/2 pounds fresh or frozen bay scallops, thawed, rinsed and patted[...]

Source: allrecipes.com
Scallops in Wine

2 Dozen scallops * 1 small bottle white wine dry * 1 each bay leaf * 1/2 pound mushrooms 2 large eggs 4-6 slices bread 1 x parsley leaves * 4-6 Quarters lemon[...]

Source: recipeland.com

Scallops Au Gratin (Lightened Version)

1 tablespoon butter 1 lb sea scallops 1/2 cup chopped onion 1/2 cup chopped green bell pepper 1 cup chicken broth 1/2 cup half-and-half 1/2 cup low-fat sour[...]

Source: food.com
Scallops Bonne Femme and Spinach With Crispy[...]

5 tablespoons extra virgin olive oil , divided 1 large shallot , finely chopped 12 button mushrooms , thinly sliced 8 tablespoons butter , divided 1[...]

Source: food.com
Scallops St. Jacques

1 cup dry white wine (Fish Eye pinot grigio) 1 small onion , sliced thin 1 tablespoon minced parsley 1 teaspoon salt 1 lb sea scallops , cut in quarters 1 (3[...]

Source: food.com
Bay Scallops With Polenta, Wild Mushrooms,[...]

1 cup fresh breadcrumb, from french bread with crust 2 tablespoons extra virgin olive oil 2 tablespoons chopped fresh parsley 9 tablespoons unsalted butter ,[...]

Source: food.com
Scallops in Wine Sauce

2 dozen sea scallops 1 (750 ml) bottle dry white wine 1 bay leaf 1/2 lb mushroom 2 egg yolks 4 slices thick white bread, toasted and buttered 1/4 cup fresh[...]

Source: food.com
Scallops With Crumb Topping, Herb Butter, and[...]

2 tablespoons yellow cornmeal 2 tablespoons breadcrumbs 1 tablespoon pine nuts , toasted 1 garlic clove 1 1/2 teaspoons grated lemon peel (divided) 3[...]

Source: food.com

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