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Scallops with basil

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Scallops Provencale

1 lb large sea scallops , patted dry 2 1/2 tablespoons olive oil 2 cloves garlic , sliced thin 1 Tomato , diced 1/8 teaspoon dried thyme , crumbled 1/4 cup[...]

Source: food.com
Scallops Provencale

1 lb large sea scallops , patted dry 2 1/2 tablespoons olive oil 2 cloves garlic , sliced thin 1 tomato , diced 1/8 teaspoon dried thyme , crumbled 1/4 cup[...]

Source: food.com


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