Braised Lamb without parsnip stew tomatoes roast chops

2/3 cup dried haricot beans (or white Navy or other white beans) 2 1/2 boned shoulder of lamb, tied with string (or leg) 1 oz butter (clarified if you have[...]

2 lamb shanks about 1 ½ lb each ¼ cup olive oil ½ yellow onion , diced 2-3 large cloves garlic , minced 32 oz organic vegetable stock (OK, I’m lazy, I used a[...]

olive oil 4 lamb fillets (you could also use one large fillet of about 600g if that is all you can get.) 1 small leek , finely diced 3 garlic cloves , crushed[...]

4 -5 lbs lamb shanks salt pepper 1/4 cup olive oil 1/4 cup whole garlic clove 6 ounces chopped onions 6 ounces chopped celery 1 cup cabernet sauvignon wine 4[...]

6 lamb shanks (3/4 to 1 lb. each) kosher salt & freshly ground black pepper 2 tablespoons extra-virgin olive oil 1 cup dry white vermouth 2 bay leaves 2 heads[...]