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Found 7 recipes
25 ounces frozen cheese ravioli 2 large Tomatoes , chopped 1 small onion , chopped 1 garlic clove , minced 8 ounces sliced mushrooms 8 ounces tomato sauce 1[...]
Source: food.com1 tablespoon olive oil 1 1/2 cups chopped onion 1 3/4 cups chopped fennel bulb 1 1/2 cups shiitake mushroom caps, chopped 2 garlic gloves, minced 1/2 teaspoon[...]
Source: myrecipes.com1 medium onion , finely chopped (divided into thirds) 2 (25 ounce) packages frozen beef ravioli 2 garlic cloves , minced 3 teaspoons dried basil 2 teaspoons[...]
Source: food.com18 ounces chicken and roasted garlic ravioli (I use Buitoni) 3 tablespoons butter 16 ounces sliced baby portabella mushrooms (any kind of mushrooms will work)[...]
Source: food.com1 (18 ounce) package frozen steam-in-eat small cheese ravioli (such as Rosetto) 2 teaspoons olive oil 1 (8 ounce) package baby portabella mushrooms ,[...]
Source: food.com1 teaspoon olive oil 1 medium onion , diced 2 garlic cloves , minced 500 g Italian sausage , removed from casing 796 ml crushed tomatoes 1 teaspoon dried[...]
Source: food.com4 cups sliced button mushrooms 4 cups sliced baby portabella mushrooms 2 (14 1/2 ounce) cans diced tomatoes 1/2 cup water 1/3 cup dry red wine 4 minced garlic[...]
Source: food.com