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Ravioli with Pesto Cream

Found 15 recipes

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Ravioli with Sun-Dried Tomato Cream Sauce

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (18-ounce) package frozen steam-n-eat small cheese ravioli (such as Rosetto) 2 teaspoons[...]

Source: myrecipes.com
Ravioli with Smoked Salmon and Vodka Cream[...]

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... I met for a last lunch with Mrs. S. before Bob and I made[...]

Source: oneperfectbite.blogspot.com

Ravioli with Cream, Bay Leaf  and Sage

Tweet #pin-wrapper > a {background-image:none !important;} This is another wonderful recipe from Patrica Wells. It's really simple to do. It falls into the[...]

Source: oneperfectbite.blogspot.com
Ravioli with Smoked Salmon and Vodka Cream[...]

From the kitchen of One Perfect Bite... I met for a last lunch with Mrs. S. before Bob and I made the big move from Chicago to the East Coast. It was a small[...]

Source: oneperfectbite.blogspot.com
Ravioli with Cream, Bay Leaf  and Sage

This is another wonderful recipe from Patrica Wells. It's really simple to do. It falls into the category of assemble rather than cook; I relied on this often[...]

Source: oneperfectbite.blogspot.com
Ravioli With Sun-Dried Tomato Cream Sauce

1 (18 ounce) package frozen steam-in-eat small cheese ravioli (such as Rosetto) 2 teaspoons olive oil 1 (8 ounce) package baby portabella mushrooms ,[...]

Source: food.com
Ravioli with Pesto Cream

Do you like awesomeness? Then you will love this dish. The pesto cream is amazing and has no added fat, and is the perfect topping to tender homemade pasta. I[...]

Source: vegandad.blogspot.com
Ravioli With Chili Cream Sauce

25 ounces ravioli (any flavor is fine, I use a mixture of cheese and beef) 1 (15 ounce) jar alfredo sauce 1 (14 1/2 ounce) can fire-roasted tomatoes ,[...]

Source: food.com
Ravioli With Sage Cream Sauce

1 (9 ounce) package vegetable-filled ravioli 1 1/2 tablespoons butter 1/4 cup chopped pecans 1/3 cup chopped shallot 3/4 cup white wine 2/3 cup whipping cream[...]

Source: food.com
Ravioli With Tomato Basil Cream

1 (25 ounce) package cheese ravioli 1 (16 ounce) jar alfredo sauce 2 tablespoons white wine (optional) 2 tomatoes , chopped 1 teaspoon dried basil (or 1/2 cup[...]

Source: food.com
Ravioli With Asparagus and Gorgonzola Cream

1 lb asparagus , cut into 1 1/2 inch pieces 20 ounces ravioli (four cheese) 8 ounces gorgonzola , crumbled 1 cup whipping cream 2 teaspoons fresh lemon juice[...]

Source: food.com
Ravioli With Tomato Cream Sauce (Super  Easy!!)

9 ounces purchased four-cheese ravioli 3 tablespoons extra virgin olive oil 6 cloves garlic , minced 2 lbs ripe tomatoes , seeded and chopped (red/yellow,[...]

Source: food.com
Ravioli with Rosemary Cream Sauce

1 cup heavy cream 1 teaspoon dried rosemary 1 lb cheese ravioli, fresh or frozen 1 lemon 1/2 teaspoon salt 1/2 teaspoon pepper 3 tablespoons chopped chives or[...]

Source: food.com
Ravioli With Lemon Cream Sauce

500 g cheese and spinach ravioli 30 g slivered almonds, toasted 30 g butter 1 garlic clove , crushed 1 1/4 cups double cream 1/4 cup lemon juice 30 g grated[...]

Source: food.com
Ravioli With Sun-Dried Tomato Cream Sauce

1 (9 ounce) package cheese ravioli, cooked and drained 1 cup heavy whipping cream 4 teaspoons sun-dried tomato paste 1/2 teaspoon salt 1/2 teaspoon pepper 1/4[...]

Source: food.com

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