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Found 2 recipes
1 (2-pound) butternut squash, peeled and cut into 1/2-inch-thick wedges 2 tablespoons olive oil 1 teaspoon kosher salt, divided 1/4 teaspoon freshly ground[...]
Source: myrecipes.com
1 small butternut squash, halved length-wise and seeded (about 1 1/2 pounds) 1 1/2 cups whole milk 4 large egg whites 2 large eggs 1/4 cup maple syrup 3[...]
Source: food.com
