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Butternut Squash without portobello apricots

Found 10 recipes

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Butternut Squash Risotto With Spinach and[...]

2 tablespoons olive oil , plus 1 teaspoon 1 butternut squash , peeled, seeded (medium, about 2 pounds) 3/4 teaspoon table salt 3/4 teaspoon ground black[...]

Source: food.com
Butternut Squash, Sage and Hazelnut Risotto

5 1/2 cups chicken stock or 5 1/2 cups vegetable stock or 5 1/2 cups canned broth 2 tablespoons unsalted butter 1 large onion , chopped 1 butternut squash,[...]

Source: food.com

Butternut Squash, Rice and Sausage Casserole

1 butternut squash 3 cups chicken broth 1 cup water 1 tablespoon chopped fresh sage or 1 teaspoon dried rubbed sage 2 teaspoons olive oil , divided 1 lb mild[...]

Source: food.com
Butternut Squash Bisque (Pressure Cooker)

1 tablespoon olive oil 2 large onions , peeled and cut into large pieces 1 (48 ounce) can chicken broth or 1 (48 ounce) can vegetable stock (for vegetarian[...]

Source: food.com
Butternut Squash Soup with Honey and Roasted[...]

2 each shallots minced * 2 each garlic cloves minced 2 each celery stalks diced fine 2 tablespoons olive oil 1 tablespoon butter 1/4 cup arborio rice 3 1/2[...]

Source: recipeland.com
Butternut Squash Risotto With Sage Mangia! ,[...]

1 medium butternut squash , peeled, seeded and cut into 1/2-into cubes (2 1/2 to 3 lbs.) 6 tablespoons unsalted butter , 2 Tbsp. melted salt & freshly ground[...]

Source: food.com
Butternut Squash Couscous

1 lb butternut squash, diced 10 -15 white pearl onions, halved 1 tablespoon olive oil 1 cup water 1 teaspoon olive oil 1 cup whole wheat couscous 3 sprigs[...]

Source: food.com
Butternut Squash Bisque

4 lbs butternut squash (12 cups peeled and diced) 1 (15 ounce) can cannellini beans 2 (15 ounce) cans reduced-sodium chicken broth 2 onions , chopped 3 garlic[...]

Source: food.com
Butternut Squash Risotto

7 tablespoons unsalted butter 2 tablespoons minced fresh sage 6 cups vegetable stock or 6 cups chicken stock 2 cups pureed butternut squash 2 tablespoons[...]

Source: food.com
Butternut Squash and Bacon Risotto

1/3 cup hazelnuts or 1/3 cup pecans 1 (2 -3 lb) butternut squash 4 1/2 tablespoons olive oil salt & freshly ground black pepper 4 1/2 cups chicken stock 4 1/2[...]

Source: food.com

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