Gingerbread without dressing yeast oats chocolate

I’ve been baking lots of cookies lately – these books have been at my kitchen counter all the time – but I wanted something else for the[...]

So I decided to grab the hot weather by the horns and make Christmas tartlets anyway , but with my dried fruit stash reduced to a sad handful I dropped the[...]

I got hypnotized by this tart when I first saw it on the DH mag – it looked so beautiful and delicious! My first thought was to make it at the end of[...]

My friend Ana Elisa’s adventure in making torrone reminded me of how much work these caramels were: it took forever for the mixture to achieve the[...]

One of the things I hear the most these days is that time flies and I couldn’t agree more – I cannot believe that December has already arrived;[...]

I was sitting home the other day, thinking about Christmas and how it is my favorite time of the year. I thought about my Christmas tree, and how I would be[...]

Having rediscovered the pleasure I used to feel in the kitchen I keep having ideas and imagining things to cook and bake – I can’t wait for the[...]

Having rediscovered the pleasure I used to feel in the kitchen I keep having ideas and imagining things to cook and bake – I can’t wait for the[...]