Gingerbread without gingersnap

It's no secret that I've been counting down the days until the arrival of The Hobbit movie. And all the while there's been much constructing going on in my[...]

It's time for another Secret Recipe Club post! This month, I was assigned to Isabelle's blog, Crumb . I was totally familiar with her blog having made her[...]

For this month's Secret Recipe Club , it was my pleasure to be assigned to our sweet host's blog, The Heritage Cook. She had so many amazing looking recipes[...]

Well, I finally finished my pumpkin quest (at least until next year) and have now shifted gears into holiday mode. To kick it off, I made Martha Stewart's[...]

1 cup light molasses 1/2 cup butter 1 1/2 teaspoons baking soda 1/2 cup milk 1 egg 2 cups all-purpose flour 1 1/2 teaspoons ground ginger 1/2 teaspoon ground[...]

1 cup honey 1/2 cup sugar 3 1/2 ounces butter 4 3/4 cups flour 2 teaspoons gingerbread seasoning 1 tablespoon Dutch-processed cocoa powder 1 egg 1 teaspoon[...]

400 g butter or 400 g margarine 300 g brown sugar 200 ml golden syrup 1 egg 35 g ginger 10 g mixed spice 12 g baking powder 5 g bicarbonate of soda add extra[...]

Gingerbread Banana Bread – Soft and moist gingerbread combines with sweet homemade banana bread for the ultimate holiday baked good. Maple Syrup And[...]

Gingerbread Icebox Cupcakes posted by Allison on December 1, 2016 Gingerbread Icebox Cupcakes could not be easier or more delicious! A simple No-Bake dessert[...]

Gingerbread Marshmallow Treat Cupcakes are an adorable and delicious addition to any holiday dessert plate! Festive sprinkles and mini gingerbread marshmallows[...]

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1/2 cup butter, softened 1/2 cup sugar 1/2 cup firmly packed dark brown sugar 2 large eggs 2[...]

#fullpost{display:inline;} Can someone explain to me what happened with the Anglican Communion? In 1534, Henry the Eighth split the Church of England from the[...]

Spices are ingredients I love – to the point of buying a cookbook devoted to them – and I use them throughout the year, but this time of the year[...]

My last holiday post almost turned out like a big FAIL: after baking these delicious and oh, so tender madeleines I decided to deep them on a chocolate glaze[...]

Do you know what search term brings people to Bake at 350 more than any other? "Hostess Cupcakes" or "Homemade Hostess Cupcakes." I made them last year for[...]