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Found 3 recipes
1 cup sugar 4 ounces cream cheese , at room temperature 1 large egg 1 1/2 teaspoons vanilla extract 3/4 cup milk 2 teaspoons grated fresh lemon zest or 2[...]
Source: food.com
This has been my go-to cheesecake for as long as I have cooked. Gourmet Magazine published it in 1999, but the recipe hailed from Santa Fe’s Three Cities of[...]
Source: smittenkitchen.com
1 cup sugar 4 ounces cream cheese , at room temperature 1 large egg 1 1/2 teaspoons vanilla extract 3/4 cup milk 2 teaspoons grated fresh lemon zest or 2[...]
Source: food.com
