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Cheesecake with neufchatel

Found 10 recipes

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Cheesecake Chip Dip

3 ounces neufchatel cheese 2 tablespoons white sugar 3 tablespoons low-fat milk 2 cups frozen fat-free whipped topping, thawed 1 teaspoon vanilla extract 1 In[...]

Source: food.com
Cheesecake Toppers

1 (8 ounce) package neufchatel cheese or 1 (8 ounce) package cream cheese , softened 1/4 cup sugar 1 tablespoon orange juice 1 cup Cool Whip Topping , thawed[...]

Source: food.com

Cheesecake Brownies

1 (19 1/2 ounce) package brownie mix 1/2 cup applesauce 3 egg whites, divided (or egg substitute) 1/4 cup water 1 (8 ounce) package neufchatel cheese 1/2 cup[...]

Source: food.com
Cheesecake (new York Style)

1 1/2 cups graham cracker crumbs 4 tablespoons sugar 4 tablespoons butter or 4 tablespoons margarine , melted 2 (8 ounce) packages neufchatel cheese, softened[...]

Source: food.com
Cheesecake - Sugar Free

nonstick cooking spray 1/4 cup graham cracker crumbs 8 ounces light cream cheese neufchatel cheese 15 ounces low fat cottage cheese 3/4 cup unsweetened[...]

Source: food.com
Cheesecake Toppers

1 (8 ounce) package neufchatel cheese or 1 (8 ounce) package cream cheese , softened 1/4 cup sugar 1 tablespoon orange juice 1 cup Cool Whip Topping , thawed[...]

Source: food.com
Cheesecake - Sugar Free

nonstick cooking spray 1/4 cup graham cracker crumbs 8 ounces light cream cheese neufchatel cheese 15 ounces low fat cottage cheese 3/4 cup unsweetened[...]

Source: food.com
Cheesecake (new York Style)

1 1/2 cups graham cracker crumbs 4 tablespoons sugar 4 tablespoons butter or 4 tablespoons margarine , melted 2 (8 ounce) packages neufchatel cheese, softened[...]

Source: food.com
Cheesecake Chip Dip

3 ounces neufchatel cheese 2 tablespoons white sugar 3 tablespoons low-fat milk 2 cups frozen fat-free whipped topping, thawed 1 teaspoon vanilla extract 1 In[...]

Source: food.com
Cheesecake Brownies

1 (19 1/2 ounce) package brownie mix 1/2 cup applesauce 3 egg whites, divided (or egg substitute) 1/4 cup water 1 (8 ounce) package neufchatel cheese 1/2 cup[...]

Source: food.com

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