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Found 6 recipes
5 large Hass avocadoes (black in color,slightly soft to the press) 2 large limes, juice of 1 medium white onion (diced) 3/4 cup loosely packed cilantro[...]
Source: food.com2 Avocados 1/4 cup of fresh salsa (or any kind you like) 1/4 teaspoon salt (to taste) 2 garlic cloves , minced (optional) 1/4 cup loosely packed cilantro leaf[...]
Source: food.com5 large Hass avocadoes (black in color,slightly soft to the press) 2 limes, juice of , large 1 medium white onion (diced) 3/4 cup loosely packed cilantro[...]
Source: food.com2 avocados 1/4 cup of fresh salsa (or any kind you like) 1/4 teaspoon salt (to taste) 2 garlic cloves , minced (optional) 1/4 cup loosely packed cilantro leaf[...]
Source: food.com2 large ripe avocados , halved, pitted, peeled (about 1 1/2 pounds) 1 tablespoon fresh lime juice 1 ear of corn (fresh) 1 plum tomato , seeded, diced 2 green[...]
Source: food.com3 -4 avocados (Haas are best, avoid the Fuertes type) 1 large ripe salad tomato (avoid Roma or plum varieties) 1 -2 clove garlic 1 -2 tablespoon lime juice[...]
Source: food.com