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Found 2 recipes
1 tablespoon butter 2 (6 ounce) beef steaks , 1 inch thick 2/3 cup beef broth 1/4 cup brandy 1/2 teaspoon rosemary 1/2 cup blue cheese , crumbled (about 2 oz)[...]
Source: food.com
4 beef tenderloin steaks (cut 1 inch thick, about 6 ounces each) 1 tablespoon butter 1 1/2 cups assorted mushrooms , cut in half if large (shiitake, enoki,[...]
Source: food.com
