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Smoked Salmon with pita

Found 10 recipes

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Smoked Salmon and Scrambled Egg Pizza with Red[...]

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... This brunch pizza is a study in wretched excess. It is also[...]

Source: oneperfectbite.blogspot.com
Smoked Salmon Tabouli

200 g smoked salmon , slices roughly chopped 1 cup flat leaf parsley , roughly chopped 2 green onions , chopped 1 tomato , chopped 1 small cucumber , chopped[...]

Source: food.com

Smoked Salmon and Scrambled Egg Pizza with Red[...]

From the kitchen of One Perfect Bite... This brunch pizza is a study in wretched excess. It is also delicious and will make any late morning meal special. The[...]

Source: oneperfectbite.blogspot.com
Smoked Salmon Rilettes

200 g smoked salmon 3 tablespoons creme fraiche 15 g unsalted butter , at room temperature, cut into small pieces 1 lemon, zest of (about 1 tablespoon) 4[...]

Source: food.com
Smoked Salmon (Or Trout) Salad in Pita Pockets

12 ounces smoked salmon (or trout) 3 cups bibb lettuce (or iceberg variety, shredded) 6 ounces alfalfa sprouts 1 medium carrot (grated) 3 green onions (finely[...]

Source: food.com
Smoked Salmon Tabouli

200 g smoked salmon , slices roughly chopped 1 cup flat leaf parsley , roughly chopped 2 green onions , chopped 1 Tomato , chopped 1 small cucumber , chopped[...]

Source: food.com
Smoked Salmon, Chive and Tomato Pita Crisps

2 whole wheat pita bread rounds, carefully torn in half as to have four thin rounds 2 teaspoons lemon zest , lemon 1 small red onion , thinly sliced 1/2 cup[...]

Source: food.com
Smoked Salmon Tarama With Pita Chips

2 2/3 cups bread (3/4 inch cubes) 1 cup whole milk (we used 2% milk) 6 ounces thinly sliced smoked salmon 1/3 cup chopped shallot 3 tablespoons distilled[...]

Source: food.com
Smoked Salmon Rilettes

200 g smoked salmon 3 tablespoons creme fraiche 15 g unsalted butter , at room temperature, cut into small pieces 1 lemon, zest of (about 1 tablespoon) 4[...]

Source: food.com
Smoked Salmon (Or Trout) Salad in Pita Pockets

12 ounces smoked salmon (or trout) 3 cups bibb lettuce (or iceberg variety, shredded) 6 ounces alfalfa sprouts 1 medium carrot (grated) 3 green onions (finely[...]

Source: food.com

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