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Spicy Chicken without nutmeg lasagna

Found 10 recipes

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Spicy Chicken and Rice

3 bell peppers (1 red, 1 green, 1 yellow) 2 green chilies 1 lb Tomato boiling water 2 tablespoons vegetable oil 12 chicken pieces (legs and thighs) salt[...]

Source: food.com
Spicy Chicken and Zucchini Risotto

2 inches fresh gingerroot 3/4 teaspoon dried chili 1 pinch salt pepper (to taste) 3 tablespoons olive oil 1 bay leaf 1 teaspoon honey 1/2 teaspoon ground[...]

Source: food.com

Spicy Chicken and Rice

3 bell peppers (1 red, 1 green, 1 yellow) 2 green chilies 1 lb tomato boiling water 2 tablespoons vegetable oil 12 chicken pieces (legs and thighs) salt[...]

Source: food.com
Spicy Chicken & Rice

2 tablespoons extra virgin olive oil 4 large chicken thighs , with skin and bones (about 2 pounds) salt pepper ground cloves 1 1/2 cups diced seeded red bell[...]

Source: food.com
Spicy Chicken and Snow Peas

1 (3 1/2 ounce) bag long-grain boil-in-the-bag rice 2 tablespoons sugar 3 tablespoons low sodium soy sauce 2 tablespoons rice vinegar 2 teaspoons chili paste[...]

Source: food.com
Spicy Chicken Stir-Fry

1 lb boneless skinless chicken breast , cut into thin strips 1/2 cup kraft asian toasted sesame dressing, divided 1 teaspoon hot pepper sauce 1 (16 ounce)[...]

Source: food.com
Spicy Chicken and Snow Peas

1 (3 1/2 ounce) bag long-grain boil-in-the-bag rice 2 tablespoons sugar 3 tablespoons low sodium soy sauce 2 tablespoons rice vinegar 2 teaspoons chili paste[...]

Source: food.com
Spicy Chicken & Rice

2 tablespoons extra virgin olive oil 4 large chicken thighs , with skin and bones (about 2 pounds) salt pepper ground cloves 1 1/2 cups diced seeded red bell[...]

Source: food.com
Spicy Chicken Stir-Fry

1 lb boneless skinless chicken breast , cut into thin strips 1/2 cup kraft asian toasted sesame dressing, divided 1 teaspoon hot pepper sauce 1 (16 ounce)[...]

Source: food.com
Spicy Chicken and Zucchini Risotto

2 inches fresh gingerroot 3/4 teaspoon dried chili 1 pinch salt pepper (to taste) 3 tablespoons olive oil 1 bay leaf 1 teaspoon honey 1/2 teaspoon ground[...]

Source: food.com

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