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Beef Tenderloin without parsnip

Found 30 recipes

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Beef Tenderloin With Dijon-Cream Sauce

3 tablespoons balsamic vinegar (or 2 tablespoons red wine vinegar plus 1 1/2 teaspoons sugar) 2 tablespoons olive oil 1 (1 1/2-2 lb) center-cut boneless beef[...]

Source: food.com
Beef Tenderloin in Wine Sauce

1 (3 lb) beef tenderloin salt and pepper 1/2 cup butter or 1/2 cup margarine 1 onion , sliced thinly 2 cloves garlic , minced 1 (8 ounce) package fresh[...]

Source: food.com

Beef Tenderloin With Roast Shallots , Bacon and[...]

1 1/2 lbs large shallots , halved lengthwise, peeled (about 24) 3 tablespoons olive oil 6 cups canned beef broth 1 1/2 cups tawny port 1 tablespoon tomato[...]

Source: food.com
Beef Tenderloin Dijon

1 (2 lb) beef tenderloin 1 1/2 teaspoons salt , divided 3/4 teaspoon pepper , divided 2 tablespoons olive oil 2 garlic cloves , minced 4 cups water 2 (10 3/4[...]

Source: food.com
Beef Tenderloin With Roasted Shallots

3/4 lb shallot , halved lengthwise and peeled 1 1/2 tablespoons olive oil salt and pepper 3 cups beef broth 3/4 cup port wine 1 1/2 teaspoons tomato paste 2[...]

Source: food.com
Beef Tenderloin With Chocolate Wine Sauce

1 (2 lb) beef tenderloin roast 1/4 teaspoon salt 1/4 teaspoon fresh ground black pepper 4 teaspoons olive oil 1/2 cup chopped shallot 1 small carrot , finely[...]

Source: food.com
Beef Tenderloin in Mushroom Port Sauce

1 tablespoon olive oil 2 large garlic cloves , minced 1/2 teaspoon salt 1/2 teaspoon fresh coarse ground black pepper 3 lbs well-trimmed beef tenderloin ,[...]

Source: food.com
Beef Tenderloin With Savory Saucy Mushrooms and[...]

4 beef tenderloin steaks , cut 1 inch thick (about 6 oz. each) 1/2 cup uncooked lentils 1/2 cup water 2 cups ready-to-serve beef broth , divided 1 teaspoon[...]

Source: food.com
Beef Tenderloin With Dijon-Cream Sauce

3 tablespoons balsamic vinegar (or 2 tablespoons red wine vinegar plus 1 1/2 teaspoons sugar) 2 tablespoons olive oil 1 (1 1/2-2 lb) center-cut boneless beef[...]

Source: food.com
Beef Tenderloin With Roasted Shallots

3/4 lb shallot , peeled and halved lengthwise 1 1/2 tablespoons olive oil salt and pepper 3 cups low sodium beef broth (I use low-sodium, otherwise it's too[...]

Source: food.com
Beef Tenderloin Steak With Mushrooms and Madeira

4 tablespoons butter 2 tablespoons olive oil 14 ounces white button mushrooms , sliced (can use more) 2 -3 tablespoons shallots , finely chopped (or to taste)[...]

Source: food.com
Beef Tenderloin Steaks With Mustard-Cognac Sauce

6 (7 -8 ounce) beef tenderloin steaks kosher salt cracked black pepper 3 tablespoons canola oil 6 tablespoons unsalted butter , chilled, divided 4 garlic[...]

Source: food.com
Beef Tenderloin in Mushroom-Wine Sauce

1 (3 lb) beef tenderloin (the beef tenderloin can be a bit bigger) 1 tablespoon olive oil (can use a little more) 1/2-1 teaspoon salt 1/2 teaspoon black[...]

Source: food.com
Beef Tenderloin in Cherry Sauce

1 (16 ounce) can pitted dark sweet cherries in juice 1/4 cup ruby port 1/2 cup beef broth 1 teaspoon drained bottled horseradish 1 teaspoon tomato paste 1[...]

Source: food.com
Beef Tenderloin With Cabernet Sauce

1 lb beef tenderloin 1 garlic clove , minced 1/8 teaspoon sea salt 1/8 teaspoon fresh coarse ground black pepper 1 tablespoon olive oil 1/2 cup cabernet[...]

Source: food.com
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