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Found 2 recipes
wooden skewer (soak for 20 minutes before cooking) 2 lbs chicken breast halves , cut into 1-inch pieces 2 tablespoons balsamic vinegar 1/2 cup hoisin sauce 2[...]
Source: food.com
wooden skewer (soak for 20 minutes before cooking) 2 lbs chicken breast halves , cut into 1-inch pieces 2 tablespoons balsamic vinegar 1/2 cup hoisin sauce 2[...]
Source: food.com
