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Albondigas without pork vinaigrette basil

Found 10 recipes

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Albondigas

Video: Albondigas

I make my Mexican meatball soup. 6 carrots, 1 celery, 1 cabbage, 3 squash, 1 onion, 2 potatoes, 1 1/2 lb hamburger meat, 2 eggs, 1 cup cooked white rice, 2 c...

Albondigas Soup

2 tablespoons olive oil 1 large onion , chopped 2 garlic cloves , minced 2 (4 ounce) cans el pato salsa fresca or 2 (4 ounce) cans tomato sauce 1 (14 1/2[...]

Source: food.com

Albondigas Al Chipotle (Mexican Meatball Soup)

1/2 bolillo-type bread, in pieces 1/4 cup milk 5 tomatillos, cleaned and quartered 8 mint leaves , finely chopped 1 small onion , finely chopped 1 garlic[...]

Source: food.com
Albondigas - My Way

1 1/2 lbs ground beef 3/4 cup onion , finely chopped 1 egg , beaten 1/2 cup breadcrumbs 2 teaspoons cumin seeds , whole 2 teaspoons garlic , granulated 2[...]

Source: food.com
Albondigas

1 lb ground beef 1/2 small onion , finely chopped 1 egg 1/4 cup dry breadcrumbs 1 tablespoon chili powder 1 teaspoon ground cumin 1/2 teaspoon salt 3 (14[...]

Source: food.com
Albondigas (Mexican Meatball Soup)

1 lb lean ground beef 1/4 cup all-purpose flour 2 eggs 6 cups chicken broth , regular strength 6 cups beef broth , regular strength 1 teaspoon dried oregano 1[...]

Source: food.com
Albondigas Soup

2 tablespoons olive oil 1 large onion , chopped 2 garlic cloves , minced 2 (4 ounce) cans el pato salsa fresca or 2 (4 ounce) cans tomato sauce 1 (14 1/2[...]

Source: food.com
Albondigas

1 lb ground beef 1/2 small onion , finely chopped 1 egg 1/4 cup dry breadcrumbs 1 tablespoon chili powder 1 teaspoon ground cumin 1/2 teaspoon salt 3 (14[...]

Source: food.com
Albondigas (Mexican Meatball Soup)

1 lb lean ground beef 1/4 cup all-purpose flour 2 eggs 6 cups chicken broth , regular strength 6 cups beef broth , regular strength 1 teaspoon dried oregano 1[...]

Source: food.com
Albondigas - My Way

1 1/2 lbs ground beef 3/4 cup onion , finely chopped 1 egg , beaten 1/2 cup breadcrumbs 2 teaspoons cumin seeds , whole 2 teaspoons garlic , granulated 2[...]

Source: food.com

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