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Found 2 recipes
3 heads garlic , peeled (about 36 cloves) 1/4 cup oil 2 teaspoons Worcestershire sauce 1 1/2 teaspoons Dijon mustard 1 1/2 cups blanched almonds, toasted and[...]
Source: food.com3 heads garlic , peeled (about 36 cloves) 1/4 cup oil 2 teaspoons Worcestershire sauce 1 1/2 teaspoons Dijon mustard 1 1/2 cups blanched almonds, toasted and[...]
Source: food.com