Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 9 recipes
1/3 cup celery , finely diced 1/3 onion , finely diced 1/3 red bell pepper , diced 1 cup dungeness crabmeat, picked over and well drained 1 egg 1/2 cup[...]
Source: food.com1/3 cup celery , finely diced 1/3 onion , finely diced 1/3 red bell pepper , diced 1 cup dungeness crabmeat, picked over and well drained 1 egg 1/2 cup[...]
Source: food.com1/2 pound crab meat shelled, cooked 1/2 cup mayonnaise 1/2 cup carrots minced 1/2 cup celery minced 1 1/2 teaspoons lemon juice 1 x salt * 1 x black pepper *[...]
Source: recipeland.com1 lb backfin lump crabmeat 6 saltine crackers (crushed) 2 large portabella mushrooms 1 egg 1 tablespoon unsalted butter 2 tablespoons all-purpose flour 1 dash[...]
Source: food.com1/4 cup low-fat mayonnaise 1/4 cup sweet pickle relish (or a mixture of sweet and dill relish, to taste; half of each is pretty good) 1 tablespoon Dijon[...]
Source: food.com1/4 cup unsalted butter , melted and cooled 4 large eggs , beaten 6 tablespoons sour cream 1/4 cup minced fresh parsley 2 tablespoons lemon juice 1 teaspoon[...]
Source: food.com1/4 cup finely chopped red onion 2 tablespoons chopped fresh parsley 3 tablespoons light mayonnaise 2 teaspoons Dijon mustard 1/4 teaspoon Old Bay Seasoning[...]
Source: food.com1/2 lb scallops (chilled) 1/4 lb uncooked shrimp (chilled, peeled and deveined) 1/4 cup chilled whipping cream 1 egg yolk 1 tablespoon coarse grain mustard 1[...]
Source: food.com8 ounces lump crabmeat , shells picked out 1 1/2 cups finely crushed green onion flavor potato chips (I use Mikesell's brand) 1/4 cup real mayonnaise (do not[...]
Source: food.com