Lemon Curd without custard tips

So, I got a lot of cookbooks again, haha, for this month, I got about 15 more cookbooks (I count only the one that already arrived but more are on their way).[...]

175 g self-raising flour 1 pinch salt 110 g butter (at room temperature) 110 g caster sugar 2 large eggs , lightly beaten 1 tablespoon lemon juice 1 lemon,[...]

170 g plain flour 1 1/2 teaspoons baking powder 70 g caster sugar 2 finely grated lemons , zest of 125 ml milk 1 egg , beaten 50 g butter , melted and cooled[...]

175 g self-raising flour 1 pinch salt 110 g butter (at room temperature) 110 g caster sugar 2 large eggs , lightly beaten 1 tablespoon lemon juice 1 lemon,[...]