Lemon Cream without starch orange

1 (18 ounce) box of duncan hines moist deluxe lemon supreme cake mix 1 cup chunky applesauce (I use Mott's) 1 extra large egg 1 lemon, juice and zest of 1[...]

1 (18 ounce) box white cake mix 1 1/4 cups water 1/3 cup oil 3 egg whites 2 teaspoons fresh lemon juice 1 tablespoon lemon zest 12 ounces cream cheese 3 cups[...]

I just fall in love with my new book ^^, (well using "just" is not the right word because I fall in love before I bought it!). And the book name is[...]

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... I wanted to share this lovely cheese pie with those of you[...]

From the kitchen of One Perfect Bite... I wanted to share this lovely cheese pie with those of you who have not yet settled on a holiday dessert. It is smooth[...]

Cream Filling: 1/4 cup white sugar 3/4 cup cream cheese, softened 1 tablespoon lemon juice 1 teaspoon lemon zest Cupcake Batter: 2 1/4 cups all-purpose flour[...]

1 (8 ounce) package cream cheese , softened 1/4 cup sugar 1 (8 ounce) carton lemon yogurt 1 1/2 teaspoons finely shredded lemon peel 3 cups all-purpose flour[...]

1 (18 ounce) package lemon cake mix with pudding 1 egg 1/3 cup oil 8 ounces cream cheese , softened 1/3 cup sugar 1 egg 1 teaspoon lemon juice 1 Mix dry cake[...]

2 1/2 cups all-purpose flour 3/4 cup granulated sugar 3/4 cup butter 1 For Cake: Preheat oven to 350 degrees F. 2 Grease and flour 9" springform pan or[...]

1 (8 ounce) package cream cheese 1/2 cup shortening 1 1/4 cups sugar 3 eggs 2 tablespoons grated lemons, rind of 2 1/4 cups all-purpose flour , unsifted 3[...]

1 3/4 cups sugar 2/3 cup butter , softened 3 eggs 1 teaspoon vanilla extract 1 teaspoon lemon extract 3 cups all-purpose flour 1 1/3 cups buttermilk 1/3 cup[...]

1 1/2 cups heavy whipping cream , chilled 2 tablespoons powdered sugar 3 tablespoons lemon curd 2 -3 slices poundcake, sliced into 1/2 inch slices and cut[...]

April 9, 2015 Lemon Cream Cake I often mention my grandmother and her love of baking. She was always making something delicious, from cakes to fried pies. One[...]

From the kitchen of One Perfect Bite... This recipe has been around for a while now. Its use of crescent rolls lead me to believe the recipe had come from the[...]

For the lemon cream: Beat the eggs and the egg yolk in a bowl using a hand whisk. Transfer to a metallic bowl. Add the lemon juice, lemon zest, sugar and[...]