Lemon Cream - With greens

1 (12.3 ounce) package firm Silken tofu 8 ounces cream cheese (I use dairy-free Vegan Gourmet Cream Cheese ) 1/3 cup honey 1/3 cup pure maple syrup 1[...]

I just fall in love with my new book ^^, (well using "just" is not the right word because I fall in love before I bought it!). And the book name is[...]

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... I wanted to share this lovely cheese pie with those of you[...]

From the kitchen of One Perfect Bite... I wanted to share this lovely cheese pie with those of you who have not yet settled on a holiday dessert. It is smooth[...]

1 tablespoon olive oil 1 tablespoon garlic 2 cups heavy cream 2 lemons, zest of 2 lemons, juice of 2 teaspoons salt 1 teaspoon pepper 1 cup broccoli 1 cup[...]

1 1/4 cups gingersnap crumbs 1/4 cup butter , melted 1 Heat oven to 375°F Combine cookie crumbs and melted butter in small bowl; press onto bottom and up[...]

1 1/4 cups graham cracker crumbs 1 tablespoon sugar 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon ground ginger 1 pinch allspice 3 ounces unsalted[...]

250 g ginger snaps or 250 g biscuits 50 g butter , melted 400 g condensed milk 284 ml double cream 3 large lemons, zest of , finely grated, plus 150 ml lemon[...]

6 ounces lemon gelatin 1/3 cup sugar 2 cups boiling water 6 ounces frozen lemonade concentrate 8 ounces Cool Whip 1 Mix gelatin and sugar together.add the[...]

3 ounces lemon gelatin 1/3 cup sugar 1/8 teaspoon salt 1 cup boiling water 6 ounces frozen lemonade concentrate 1 cup whipping cream, whipped 4 -5 cups fresh[...]

1 egg yolk, beaten 1/2 cup sugar 2 tablespoons cornstarch 1/4 cup lemon juice 1/8 teaspoon grated lemon, rind of 1/2 teaspoon butter 1/2 cup water 1 Combine[...]

4 (3 1/2 ounce) packages lemon gelatin 1 (8 ounce) package cream cheese , softened 1 (15 ounce) can crushed pineapple , drained well 2 cups crushed walnuts 1[...]