Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 11 recipes
1 baking potato Preheat oven to 350 degrees F (175 degrees C). Scrub the potato and prick it with a fork to prevent steam from building up and causing the[...]
Source: allrecipes.com6 large potatoes 4 tablespoons butter 1 1/4 teaspoons pepper 1/2 teaspoon onion salt 1/2 teaspoon garlic salt 1/4 teaspoon parmesan cheese sour cream 1 Scrub[...]
Source: food.com2 lbs potatoes , about 6 baker size 2 cups ham , cubed and cooked 5 eggs 1 cup milk 1/2 teaspoon salt 1/4 teaspoon dill weed 1/2 teaspoon marjoram 1/4[...]
Source: food.com3 medium white potatoes 1/3 cup vegetable oil or 1/3 cup olive oil 1/4 cup grated parmesan cheese 2 tablespoons salt or 2 tablespoons seasoning salt 1[...]
Source: food.com4 -8 baked potatoes (one or two for everyone) 1 Topping number 1:. 2 Combine all ingredients in a sauce pan on the stove top until heated thru, or nuke in the[...]
Source: food.com4 tablespoons butter , melted 1/4 cup catsup 1 teaspoon prepared mustard 1/2 teaspoon paprika 1/4 teaspoon salt 1/4 teaspoon fresh ground black pepper 4 large[...]
Source: food.com4 medium baking potatoes such as russet * 1/2 medium onion minced 4 cloves garlic minced 2 cups mushrooms sliced crimini 1/4 cup mushrooms, porcini, dried[...]
Source: recipeland.com1 large potatoe scrubbed * 1 teaspoon margarine 1 small onion chopped 2 ounces mushrooms wiped and sliced 1 teaspoon curry powder mild 1 teaspoon tomato puree[...]
Source: recipeland.com4 large potatoes , baked and mashed 6 cups skim milk 2/3 cup flour 1 cup reduced-fat sour cream 1 cup reduced-fat cheddar cheese green onion , sprinkle on top[...]
Source: food.com1 cup flour 2 cups cooked riced potatoes 3 tablespoons butter 1 dash salt and pepper 1 dash nutmeg 1 cup mozzarella cheese 1 1/2 cups tomato sauce 1 1/2 cups[...]
Source: food.com5 large potatoes , peeled and cut into chunks 1 medium onion , cut into chunks 2 eggs 2/3 cup vegetable oil 2 sprigs fresh parsley 1 1/2 teaspoons salt 1/2[...]
Source: food.com