Polenta with brie

    This should be made in a dish you can put under the broiler, about 9 x 13 in. (sort of 23 x 33 cm if such a thing exists) 8 c. chicken stock (see[...]

12 ounces prepared polenta (comes in a roll in the refrigerated section) 2 tablespoons olive oil 3 tablespoons balsamic vinegar 2 large beefsteak tomatoes 12[...]

2 teaspoons yeast 7/8 cup warm water 2 tablespoons olive oil 1 teaspoon kosher salt 1 1/2 cups all-purpose flour 3/4 cup fine-ground polenta 2 teaspoons[...]

12 ounces prepared polenta (comes in a roll in the refrigerated section) 2 tablespoons olive oil 3 tablespoons balsamic vinegar 2 large beefsteak tomatoes 12[...]

2 teaspoons yeast 7/8 cup warm water 2 tablespoons olive oil 1 teaspoon kosher salt 1 1/2 cups all-purpose flour 3/4 cup fine-ground polenta 2 teaspoons[...]