Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 9 recipes
Water , as needed 1 Tbsp. Defatted pork drippings (from Roast Pork Shoulder) 1 Tbsp. Flour 4 1/2 ounce Roast pork , sliced (from Roast Pork Shoulder)[...]
Source: cookeatshare.com1 (1 lb) pork tenderloin (about 1 pound) 1 cup apple cider or 1 cup apple juice 1/2 cup heavy cream 2 tablespoons cold butter 1 tablespoon brown sugar[...]
Source: food.com4 lbs pork loin 1 tablespoon olive oil 1 teaspoon thyme leaves 1/4 cup butter 4 large onions , chopped (I prefer Vidalia or Texas Sweet, should be about 4[...]
Source: food.com3 tablespoons butter , softened, divided 2 tablespoons fresh sage leaves , chopped and divided 1 teaspoon salt , divided 1/4 teaspoon pepper 3 lbs boneless[...]
Source: food.com1 cup Bourbon 1 cup prune , pitted and halved 1/2 cup dried apricot, halved 3/4 cup cooking apple , peeled and cubed 1 tablespoon honey 1 teaspoon lemon rind[...]
Source: food.com1 (3 -4 lb) center-cut boneless pork loin roast 2 tablespoons unsalted butter , at room temperature 2 tablespoons vegetable oil salt & freshly ground black[...]
Source: food.com1 teaspoon salt fresh coarse ground black pepper 3 lbs boneless pork loin 1 long fresh rosemary sprig 2 cups apple cider , divided 1 Preheat oven to 350°F[...]
Source: food.com6 lbs pork loin, roasts 5-6 ribs each chine bone removed 2 tablespoons kosher salt 1 IF DRY AGING PORK LOIN. 2 Rub each loin roast with equal portions of[...]
Source: food.com3/4 cup flat leaf parsley , fresh, packed 1/4 cup sage , packed, roughly chopped (plus whole sage leaves for roasting) 3 garlic cloves , whole 2 garlic cloves[...]
Source: food.com