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Found 12 recipes
16 ounces rotini pasta or 16 ounces shell pasta (sometimes I use the colored pasta to jazz it up for partys) 1 (8 ounce) bottle zesty Italian dressing 4[...]
Source: food.com1 (8 ounce) bottle creamy Italian dressing 1 cup broccoli , cut into bite size pieces 1/2 cup cauliflower , cut into florets 1/2 cup fresh mushrooms , sliced[...]
Source: food.comAlmost every year, I attempt to set off the summer with a pasta salad that aspires to be everything the underseasoned, swmming-in-mayo pasta salads many of us[...]
Source: smittenkitchen.com3 ounce Ziti pasta , uncooked 3 ounce Bowtie pasta, uncooked 3 ounce Spinach rotini pasta, Uncooked 1/2 c. Minced green pepper 1/2 c. Minced red pepper[...]
Source: cookeatshare.com1 cup pasta uncooked * 3/4 pound artichoke hearts marinated 3/4 cup alfalfa sprouts firmly packed 1 small green bell pepper finely chopped 1 medium carrot[...]
Source: recipeland.com375 g rotini pasta 3/4 cup celery (2 sticks cut in half lengthwise and then chopped 1/4 inch or so) 3/4 cup carrot (chopped) 1/2 cup chopped tomato (I like[...]
Source: food.com1 (12 ounce) box whole wheat penne 2 -3 tablespoons fat-free Italian salad dressing 1 -2 teaspoon white vinegar or 1 -2 teaspoon red wine vinegar 8 -10 medium[...]
Source: food.com1 (1 lb) package frozen tri-colored cheese tortellini 2 cans artichoke hearts , drained and quartered 1 can cannellini beans or 1 can pink beans or 1 can[...]
Source: food.com1 tablespoon minced fresh rosemary 1/2 cup olive oil 3 teaspoons red wine vinegar 1 teaspoon Dijon mustard coarse salt fresh ground black pepper 1 Make the[...]
Source: food.com1 (1 lb) package frozen tri-colored cheese tortellini 2 cans artichoke hearts , drained and quartered 1 can cannellini beans or 1 can pink beans or 1 can[...]
Source: food.com16 ounces rotini pasta or 16 ounces shell pasta (sometimes I use the colored pasta to jazz it up for partys) 1 (8 ounce) bottle zesty Italian dressing 4[...]
Source: food.com1 (12 ounce) box whole wheat penne 2 -3 tablespoons fat-free Italian salad dressing 1 -2 teaspoon white vinegar or 1 -2 teaspoon red wine vinegar 8 -10 medium[...]
Source: food.com