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Found 5 recipes
Please welcome Hank as he shares a simple Italian classic, pasta e fagioli, or pasta and bean soup. Perfect for Lent if you swap the chicken stock out for veg[...]
Source: simplyrecipes.comolive oil 200g pancetta (optional) 1-2 garlic cloves 1 sprig of fresh rosemary 2-3 canned tomatoes with their juice 2 small cans of cannellini beans grated[...]
Source: cookeatshare.comThis low-fat, vegan pasta fagioli, the traditional Italian pasta and beans soup, is thick and delicious. Using an Instant Pot speeds it up! Since the weather[...]
Source: blog.fatfreevegan.com2 1/2 cups dried cranberry beans, about 3 cups fresh 1 garlic clove , whole 1 tablespoon fresh rosemary needles , minced (1/2 teaspoon dried) extra virgin[...]
Source: food.com2 1/2 cups dried cranberry beans, about 3 cups fresh 1 garlic clove , whole 1 tablespoon fresh rosemary needles , minced (1/2 teaspoon dried) extra virgin[...]
Source: food.com