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Found 3 recipes
8 ears of corn , kernels removed (reserve 4 of the cobs) 1/2 cup celery leaves, chopped 2 cups water 1 cup chicken stock 1 tablespoon olive oil 1/2 pound[...]
Source: cookeatshare.com
8 ears of corn , kernels removed (reserve 4 of the cobs) 1/2 cup celery leaves, chopped 2 cups water 1 cup chicken stock 1 tablespoon olive oil 1/2 pound[...]
Source: cookeatshare.com
4 cups low-sodium chicken broth 2 16-oz. bags frozen corn 1 onion, finely chopped 1 red bell pepper, seeded and diced 2 carrots, cut into 1/4-inch rounds 2[...]
Source: myrecipes.com
